Mostrador de Carnes Frescas
Full-service Mexican butcher counter stocked fresh every morning.
Fresh custom cuts of beef, pork, poultry, and seafood prepared daily at our Mexican butcher counter — Carne Asada Marinada, Diezmillo, Fajitas, Pollo para Asar, Chuleta y Espaldilla de Puerco, Camarón, Mojarra, Tilapia, and Salmón. Click or touch any photo to fill your screen!
Carne Asada, Carne Picada para Tacos, Molida de Res, Costilla de Res, Bistec, Trocitos, and custom butcher cuts.
Full-service Mexican butcher counter stocked fresh every morning.
Quality beef, pork, and chicken cuts ready for the grill or kitchen.
Carne Asada, Costilla, Molida Especial, Bistec de Res, and Mixto para Caldo.
House-marinated Carne Asada, tender Diezmillo, sizzling Fajitas de Res, Espadilla, and Trocitos de Res.
Seasoned and marinated with citrus, chiles, and spices for the grill.
Well-marbled chuck steak cut thin for carne asada and tacos.
Sliced beef strips ready to sear with bell peppers and onions.
Rich, flavorful beef shoulder cut ideal for slow cooking and roasting.
Cubed beef chuck for guisados, chile colorado, and caldos.
Chuleta de Puerco, Espaldilla, Costilla de Puerco, Carne al Pastor, Chorizo Casero, and pork cuts for carnitas and pozole.
Fresh pork chops, ribs, and marinated pork cuts.
Ideal cuts for carnitas, tamales de puerco, and chile verde.
House-seasoned pork specialties full of authentic Mexican flavor.
Pollo para Asar, Milanesa de Pollo, Pierna con Muslo, Piernas de Pollo, Pollo Picado, and Molleja de Pollo.
Marinated chicken ready for the grill or oven.
Thin-sliced chicken breast cutlets for breading or grilling.
Fresh chicken leg quarters for mole, arroz con pollo, and BBQ.
Tender chicken drumsticks for family meals and cookouts.
Diced chicken breast and thigh for tacos, fajitas, and guisados.
Cleaned, fresh chicken gizzards prepared daily.
Fresh seafood on ice for cóctel de camarón, aguachile, mojarra frita, caldo de siete mares, and fish tacos.
Plump shrimp for ceviche, aguachile, camarones a la diabla, and cocktails.
Whole cleaned mojarra ready for crispy mojarra frita.
Mild white fish fillets for fish tacos, empanizados, and ceviche.
Rich, fresh-cut salmon fillets for grilling and baking.